Catering

Catering workshop agenda

Thursday 1 December 2016 – Hilton Hotel Blackpool   

Sponsored by Middleton Foods

Catering Subsidies – ‘How the Money Moves’ – Elaine Long, Head of Services to Schools, Bolton Council 

Retaining Business through Relationships – Louise Weaver, Operations Manager Catering, Stoke on Trent City Council

UIFSM & the School Food Plan? (Group debate) – John Bedwell, APSE Solutions Associate

Direction of Travel in Food Procurement -   Facilitated by Elaine Long, Head of Services to Schools, Bolton Council

Tendering – Developing a Competitive Offer – Ken Campbell, Manager, Catering and Cleaning, North Ayrshire Council

Other ‘topical issues’ including ‘What’s your Problem?’ - (Problem solving surgery and Group debate)

About the workshop: Who can attend?

The workshop for catering is a working group within the Performance Networks seminar providing an opportunity to explore emerging data trends, service specific issues and any amendments or additions to the APSE Performance Networks data collection and benchmarking  arrangements for catering services.

To attend the workshop you must be a delegate to the Performance networks Seminar.

Local councils that do not yet subscribe to APSE Performance Networks are welcome to attend as non-member delegates to learn how catering data benchmarking can help improve your local services. The different booking options are available on line. You will not be charged at the point of booking online but will be invoiced in the usual way.

Book Here